Our Demerara Sugar is a large-grained, somewhat crunchy, raw sugar with origins in Guyana (a colony formerly called Demerara).

To make our Demerara Sugar, sugar producers press sugar cane and steam the juice of the first pressing to form thick cane syrup. The cane syrup is allowed to dehydrate, leaving behind large golden brown crystals of sugar. Our Demerara Sugar is not refined, so it has a rich, creamy, molasses-like flavor which enhances baked goods. The large grains also remain crunchy through cooking, which makes our Demerara Sugar a great choice of sprinkled topping on scones and similar dishes which might otherwise have a uniform texture.

Although our Demerara Sugar makes an excellent textural addition to recipes, it should not be substitute for certain sugars. Recipes which call for confectioner's or caster sugar should not be made with Demerara Sugar, since the sugar will have a negative impact on the final texture. In addition, the sugar will discolor meringues and other pale, fine foods.

Description

nutrition-facts-sugar

Health benefits of Demerara Sugar

Like our Rapadura Sugar, our Demerara Sugar is rich in iron. A single teaspoon serving of Rapadura Sugar has 11 percent of the daily value of iron for a 2,000-calorie-per-day diet.

Demerara Sugar is higher than most other sugars in several essential minerals, including potassium, magnesium, calcium and phosphorus. It is also higher in vitamin A as well as vitamins B-1, B-2, B-6 and niacin.

PACKING TYPES AND SIZES

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- Standup pouches - 200 g to 2 kg Standup pouches
- Single serving sugar sticks

CERTIFICATIONS

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PRIVATE LABEL

Our experience in private label is long running, working with major international groups and with presence in dozens of countries.

Launching your own brand of agave syrup is an efficient and smart way of expanding the reach of your company in new and already existent markets.

We can offer a large variety of presentations to distinguish your product.

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Gluten free Gluten causes health problems for those with gluten-related disorders

A gluten-free diet is a diet that excludes gluten, a protein composite found in wheat, barley, rye, and all their species and hybrids.

GMO free Most developed nations do not consider GMOs to be safe

A GMO is a plant, animal, microorganism or other organism whose genetic makeup has been modified using recombinant DNA methods, gene modification or transgenic technology.

Vegan Vegans eliminate the use of animal products, particularly in their diet

Veganism is a way of living which seeks to exclude all forms of exploitation of, and cruelty to, animals for food, clothing or any other purpose.

Additional information

Technology

Standup pouches

Family

Sugar

Ingredients

100% pure cane sugar

Available sizes

200 g to 2 kg Standup pouches, single serving sugar sticks

Storage conditions

Should be stored in a cool dry place.

Shelf life

2 years

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