Description

Commitment & Certification
The Alternative Kitchen production facility is Certified BRC Level 7 Grade A, Certified CERTISYS for Organic Certification, Certified HALAL CORRECT for the Halal market, and is committed to an eco-sustainable management of its business in three main areas:
- Reducing its energy consumption.
- Monitoring of facilities for upgrading whenever possible, recent implementation air-operated heat pumps and a low energy lighting system.
- Reducing its environmental impact.
All packaging uses recycled materials where possible is almost 100% biodegradable.
Key Benefits
- SOY Free
- GMO Free
- NO Coloring Agents
- No Artificial Flavors
- NO Preservative Agents
- 0% Meat
- Peas Protein
- GLUTEN Free
PRODUCT LIST
Vegan Cheese Slices
Original
Intense (Cheddar style)
Delicato (Mozzarella style)
Dulce (Bell Pepper style)
Caractere (Goat style)
Smoked
Vegan Cheese Medaillons
Natural & Smoke
Vegan Cheese Shredded
Original shredded
Intense (Cheddar style)
Delicato (Mozzarella style)
Dulce
Caractere (Goat style)
Smoked
Vegan Cold Cuts
Natural slices
Gherkins slices
Mixed Garden slices
Mushroom slices
Bell Pepper slices
Chives slices
Roulade de Paris slices - Ham Sausage
German Pate - Teewurst
French Style pate - Leberwurst
German Sausage - Fleischwurst
Vegan Main Courses
Balls Natural
Burger Vegetable
Burger Natural
Aiguillettes Roasted
Schnitzel
Cordon Bleu
Nuggets
CHEESE ALTERNATIVE MELTING SLICES AND PROTEINS



Your VEGAN partner. Supplying food with passion!




PRIVATE LABEL
Our experience in private label is long running, working with major international groups and with presence in dozens of countries.
Launching your own brand of alternative no meat / vegan products is an efficient and smart way of expanding the reach of your company in new and already existent markets.
We can offer a large variety of presentations to distinguish your product.
